Fast and Easy Chile
"On a yellowed card with the title of "Betty's Chile", just ingredients no directions so toss everything in a pot and cook. Don't know who Betty is, but I want to thank her for this easy recipe that can be whipped up very quickly with things on hand. Not a fire and brimstone chile, just a simple chile that kids and adults can eat. :)shirley(:"
- Ready In:
- 1hr
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 1 lb ground beef
- 1 large onion
- 1 garlic clove, crushed
- 28 ounces tomatoes
- 20 ounces red chili sauce, Las Palmas
- 15 ounces kidney beans
- salt and pepper
directions
- In skillet large enough to hold all ingredients brown ground beef, drain off fat if necessary.
- Add onions and garlic saute until clear.
- Add rest of ingredients.
- Simmer 20-30 minutes.
- Salt and pepper to taste.
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RECIPE SUBMITTED BY
I live in a small rural town in central California. I am lucky enough to live and work in my community. I am the site coordinator for an after school program where we enroll over 100 students. My motto is there are no bad kids only bad parents. I have one daughter that is now in her second year of college and a husband that is the worse critic when it comes to food. He either likes it or doesn't no in between. I have been at the zaar for over a year now and continue to go back and forth on buying a membership, right now I'm going for buying. Trying to convince myself that it is only $2.00 a month and I could clean up that nonmember cookbook and get it organized so I might be able to find something :)I'm kinda a pack rat when it comes to food, I always have back ups and sometimes back ups for the back ups. My husband always tells everyone if there is a national disaster come to our house shirley will be able to feed an army. So yall are welcome too :)Edited to add i joined 12-31-06 my Christmas prsent to myself!
