Forgotten Cookies
photo by Chicagoland Chef du Jour
- Ready In:
- 8hrs 8mins
- Ingredients:
- 5
- Yields:
-
2 dozen
ingredients
- 2 large egg whites
- 1⁄4 teaspoon salt
- 2⁄3 cup sugar
- 1 cup finely chopped nuts
- 1 cup chocolate chips (mini ones are best)
directions
- Preheat oven to 350°.
- Beat egg whites until stiff.
- Add salt and sugar and beat a little more.
- Fold in nuts and chips.
- Drop batter by teaspoons on baking sheets.
- Place in oven and turn oven off. Let set overnight (no peeking!).
Reviews
-
oh YUM! The kiddos and I love meringue cookies, so choosing this recipe was a no brainer. It comes together easily and is done and in the oven, in no time. The only modifications I made was to add 1/2 t of vanilla and 1 1/2 t of espresso powder cuz I love the coffee & chocolate combo of flavors. So fun and so yummy! Thanks MizzNezz. Made for MizzNezz Cook-A-Thon, September, 2012.
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RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!