Fruit Pizza #2
- Ready In:
- 50mins
- Ingredients:
- 16
ingredients
-
FIRST LAYER
- 3⁄4 cup brown sugar, packed
- 1⁄2 cup margarine, melted
- 1 large egg, beaten
- 1 teaspoon vanilla
- 1 teaspoon lemon juice
- 1 teaspoon baking powder
- 1 1⁄4 cups flour
-
SECOND LAYER
- 8 ounces Cool Whip, thawed
- 8 ounces cream cheese, softened
- 1⁄2 cup powdered sugar
-
THIRD LAYER
- fresh fruit
- assorted canned drained fruit
-
FOURTH LAYER
- pineapple juice
- 3⁄4 cup water
- 2 1⁄2 tablespoons cornstarch
- 3⁄4 cup sugar
directions
- to prepare FIRST LAYER:.
- mix and spread on a pizza pan -- bake at 300*-325* for 20 minutes.
- to prepare the SECOND LAYER.
- comine all ingredients in a medium mixing bowl and mix well.till smooth.
- spread onto cooled cookie crust.
- THIRD LAYER:.
- assorted fresh or canned fruit.I drain canned fruit well and reserve the juice to which I will add enough water to make 1 cup of liquid and that I will thicken for the top layer -- to drizzle over the fruit layer.
- FOURTH LAYER:.
- Heat and bring to a boil -- stir till smooth.
- drizzle over fruit.***** the 3/4 cup of water might not be accurate -- IF I USE MORE CANNED FRUIT AND THEREFORE HAVE MORE JUICE.THEN I ONLY ADD ENOUGH WATER TO MAKE 1 CUP LIQUID.
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RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...