Garden Herb Snapper- Homemade Gourmet
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
- 24 ounces red snapper fillets
- 2 tablespoons homemade gourmet garden herb seasoning mix
- 1 1⁄2 teaspoons oil
- 2 tablespoons water
- 1 lemon (for garnish)
directions
- Preheat oven to 450°F In small bowl combine Garden Herb Seasoning with oil and water.
- Place fillets on a sheet of heavy-duty aluminum foil and drizzle with herb mixture.
- Fold up foil to form a sealed pouch and bake 8-10 minutes until fish is opaque and flakes easily with a fork.
- Serve with a squeeze of lemon and salt and pepper to taste.
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RECIPE SUBMITTED BY
I wanted a seperate account to post my Homemade Gourmet (HG) recipes- so here it is. My regular account is Cookingfor7.
I have public cookbook set up under Cookingfor7 called "Homemade Gourmet Recipes".
Update: I just signed up as a Homemade Gourmet distributor, so if you need any of the mixes you can order them at http://www.homemadegourmet.com/CARLA23570.aspx Thanks!