Grilled Tuna With Herbed Aioli

Name: Grilled Tuna With Herbed Aioli
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Yield: 4 serving(s)
Ingredients: 1/4 cup olive oil; 2 tablespoons red wine vinegar; 2 tablespoons chopped fresh basil; 2 teaspoons chopped fresh thyme; 2 teaspoons dried tarragon; 2 large garlic cloves, finely chopped; 1/3 cup mayonnaise; 28 ounces tuna steaks (each about 1 inch thick)

Submitted by lazyme

"Quick, easy, and good. Times do not include 1 hour marinating time. From Bon Appetit."

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Ready In:: 16mins
Ingredients:: 8
Serves:: 4

ingredients

¹⁄₄ cup olive oil
2 tablespoons red wine vinegar
2 tablespoons chopped fresh basil
2 teaspoons chopped fresh thyme
2 teaspoons dried tarragon
2 large garlic cloves, finely chopped
¹⁄₃ cup mayonnaise
28 ounces tuna steaks (each about 1 inch thick)

directions

Whisk together first 6 ingredients in shallow dish for marinade.
Place mayonnaise in separate small bowl.
Whisk in 1 1/2 tablespoons marinade.
Set aioli aside.
Sprinkle fish with salt and pepper.
Place fish in marinade in dish, turning to coat evenly.
Marinate 1 hour at room temperature, turning fish occasionally.
Oil grill rack.
Prepare barbecue (medium-high heat).
Grill fish to desired doneness, about 3 minutes per side for medium.
Top fish with aioli and serve.

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RECIPE SUBMITTED BY

lazyme

Grapeview, Washington

<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p> 8724165"

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