Ham and Swiss Quesadilla

"The other night I was looking through the fridge and found some leftover ham, swiss cheese, and flour tortillas. I thought, hmm... ham and swiss sandwiches are good, how about a quesadilla?"
 
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photo by Ivansocal photo by Ivansocal
photo by Ivansocal
photo by Ivansocal photo by Ivansocal
photo by Ivansocal photo by Ivansocal
photo by Meghan at Food.com photo by Meghan at Food.com
Ready In:
10mins
Ingredients:
4
Serves:
1
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ingredients

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directions

  • Place 1 tablespoon of butter in a medium frying pan on medium-high heat.
  • Place tortilla in to toast.
  • Break up swiss cheese and layer over one half of the tortilla.
  • Add ham over the cheese and fold tortilla in half.
  • Cook to a desired crispiness on both sides.
  • Cut into wedges to serve as an appetizer.

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Reviews

  1. such an easy recipe! next time im going to add a spicy mustard inside but otherwise a real crowd pleaser.
     
  2. Fantastic flavors together. My DH had 5 of them he love them. Made for I Recommend Tag Game - February 2010 on cooking with friends forum
     
  3. I love quesadillas, and this is a great recipe for one with a little different twist. I made this in my quesadilla maker, and used ham slices instead of chopped ham. Yum!
     
  4. Simple and delicious! I used two corn tortillas. It was also quite good topped with an egg. Thanks for sharing!
     
  5. Very easy to make...I didn't use the butter, but used Pam Spray instead. Next time I think I will add a seasoning of some sort, as it was a little bland. Thanks so much for posting!! Made for I Recommend Tag Game
     
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RECIPE SUBMITTED BY

Lets see, I spend alot of my time watching the Food Network ;-), and I love to read fantasy novels. I've been heavily into Lord of the Rings since long before they had even thought of making a major movie trilogy of it, and I absolutely love Harry Potter and Star Wars.
 
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