Ham Spinach and Cream Cheese Pinwheels

“This recipe came from the Taste of Home cookbook. I make these for a meal or filling appetizer. The original recipe calls for garlic and herb cream cheese, but I have also used whipped chive cream cheese.”
READY IN:
20mins
SERVES:
12-18
UNITS:
US

Ingredients Nutrition

Directions

  1. Roll out seemless crescent rolls.
  2. Cut length wise to make 2 separate sections.
  3. Spread cream cheese to cover.
  4. Place desired amount of spinach leaves and deli ham.
  5. Roll long way and pinch dough to close.
  6. Bake at 400 degrees for 15-20 minutes or until golden brown.
  7. Cut into small slices and serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: