“This tasty vinaigrette is sure to spice up your salads. For Phase 1. This is from The South Beach Diet Cookbook. I have not tried this.”
READY IN:
15mins
SERVES:
4-5
YIELD:
1 1/2 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. In a jar with a tightly fitting lid, combine the vinegar, oil, basil, tarragon, parsley, marjoram, oregano, capers, mustard, sugar substitute, and pepper, if using. Close the jar tightly and shake vigorously. Refrigerate until serving. (Keep covered in the refrigerator for 1 week).
  2. Enjoy!

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