“This is a different tasting quiche, but one that surprises you--kids of all ages love it. Great for potlucks, sleep-overs, or just Saturday dinners.”
READY IN:
50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown sausage until thoroughly cooked.
  2. Chop broccoli florets.
  3. Mix all ingredients.
  4. Pour into the frozen, "deep dish" pie crust.
  5. Bake at 350°F for 30 minutes or until golden brown.

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