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Juicy Asian 'Banh Mi' Burger

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“These burgers were OUTSTANDING and are sure to impress your family or BBQ guests! They not only taste great but also make a visual impression! Dress the burgers with the carrot cucumber slaw, lettuce, tomatoes, onions and cilantro (optional) and top with the Sriracha Mayonnaise Sauce.”
1hr 10mins

Ingredients Nutrition


  1. Gently combine the ingredients in a mixing bowl.
  2. form into 4 equal sized hamburger patties.
  3. Chill for a few hours to combine the flavours if possible.
  4. In a separate bowl combine the carrots, cucumbers, rice wine, sugar and toasted sesame seeds.
  5. Mix well, cover and chill for a few hours if possible.
  6. In a small serving bowl combine the mayonnaise, ketchup, Sriracha, paprika and garlic powder.
  7. Cover and refrigerate until you are ready to serve.

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