“Dutch cheese sandwiches”
READY IN:
10mins
YIELD:
3 sandwiches
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend butter and mustard, spread on all pieces of bread.
  2. Cover 3 slices of bread with sliced cheese.
  3. Cover with other slice of bread.
  4. Mix remaining ingredients and dip sandwiches in mixture.
  5. Fry sandwiches in butter til golden brown on each side.

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