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Kalua Pig Spring Rolls

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“Great spring rolls”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Julienne carrots, green beans, and celery.
  2. Shred kalua pig and season.
  3. Wrap carrots, green beans, celery pork, and bean sprouts in lumpia wrapper using egg wash to seal.
  4. Deep fry then cut each roll in half on a slant.
  5. Serve with Tropical Salsa.

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