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Lemon Honey Ginger Salad Dressing

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“One of the three favorite salad dressings I've made this summer.”
READY IN:
10mins
YIELD:
3/4 cup(approx)
UNITS:
US

Ingredients Nutrition

Directions

  1. Add all ingredients to a food processor or blender and pulse until smooth and emulsified and ginger and garlic are minced well.
  2. Pour into an airtight container(I use a mason jar). Store in fridge. Will keep a few weeks. I love this with spinach salad.

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