Low Carb Skillet "Pizza"
photo by mums the word
- Ready In:
- 5mins
- Ingredients:
- 5
- Yields:
-
2 pizzas
- Serves:
- 1
ingredients
- 2 slices lean deli ham
- 1 tablespoon pizza sauce
- 1 -2 tablespoon turkey pepperoni, chopped
- 4 green olives, sliced
- 2 tablespoons lowfat mozzarella cheese
directions
- Preheat a non-stick skillet and brown the ham slices lightly on each side.
- Spread pizza sauce over ham and add toppings ending with shredded cheese on top.
- Heat gently on med-low setting for 30-60 seconds.
- Put lid on pan for about 30-60 seconds to melt the cheese.
- Serve with a knife, fork and a smile.
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Reviews
-
Pizza is always such a great way to eat your veggies! And I can have this for breakfast.<br/>We had this For lunch today, Yes I did made a few alterations, I can't leave anything alone! I have to play with my food. I did adjusted to my personal taste. I think I would like to add some herbs to the mix and 1/2 cup shredded mozzarella cheese for my tastes and would definately like to make again. I did use thin pita bread, To me this is a recipe in which the ingredients could be added or taken from to satisfy indiviudal taste. Next time I may use Applewood-smoked bacon, cremini mushrooms, asparagus, and Asiago cheese all come together on a thin, crunchy flatbread to create a hearty and delicious main. Preparation may take some time, but the finished product is well worth every second. Serve alongside a fresh green salad for nice balance. Thanks for sharing...... Thank you!!! Happy Cooking to y'all ! Grpa
RECIPE SUBMITTED BY
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