STREAMING NOW: Feast with Friends

Low-Fat Potato and Leek Soup

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Enjoy this low fat, filling comfort food without the guilt of rich, cream-based soups. Best of all it’s easy to make and the perfect antidote to a cold winter evening. Enjoy with a slice of soda bread. (From the Wild Oats website).”
READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a large soup pot. Add garlic, shallots, carrots and leeks. Cook for 5 minutes, or until soft.
  2. Add potatoes, broth and milk. Bring to a boil, then turn down to a simmer and cook for about 25 minutes, or until potatoes are fork-tender.
  3. Blend until smooth with an immersion blender or in small batches in a standard blender.
  4. Adjust seasoning to taste. Serve warm garnished with chives.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: