Meatball Appetizer Sauce
"Declicious sauce to simmer meatballs in for a party. This was given to me by my sister-in-law years ago and everytime I make it, I have extra copies of the recipe for my guests."
- Ready In:
- 2hrs 30mins
- Ingredients:
- 7
- Serves:
-
20-30
ingredients
- 1 (8 ounce) bottle ketchup
- 1⁄2 cup water
- 1 cup brown sugar
- 1 small onion
- 3 tablespoons Worcestershire sauce
- 2 tablespoons mustard
- 1⁄2 cup vinegar
directions
- Brown onion in 1 tablespoon of butter. Add all the ingredients, including the onion into a pot or crockpot.
- The original recipe said to simmer meatballs (I use about 50 frozen meatballs)in sauce for 2 hours, however I have simmered them in a crockpot all day. For a party, I put all the ingredients, including the meatballs in the crockpot and put it in the refrig. overnight. The next day, I plug in the crockpot, stir once in a while and enjoy!
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Reviews
-
Great tasty recipe really easy to make and had all the ingredients on hand. I did use store bought meatballs. I could not stop eating the sauce the whole time it was cooking. My husband and son wolfed down their dinner like a famine was coming, my very fussy son almost didn't stop for air he was shovelling the food in as fast as he could. Was great to see him eat a FULL plate of food. Will definately made this dish again. Thanks for sharing this wonderful recipe.<br/><br/>My crockpot didn't get the sauce simmering so I transferred it to a deep sauce pan on the stove top and worked out perfectly. -
This is absolutely the best meatball recipe ever!!!!! Everybody at my party loved it. The only thing I changed was that I used Dijon mustard, since I didn't have regular mustard. Donna thanks for posting this :-) -
Great, sweet sauce for meatballs! I would reduce the amount of vinegar next time I make it though, it was too strong for my taste. -
This recipe is soooo delicious and addictive.
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Make these! I recently bought my first crock pot and decided to use this recipe to try it out. This recipe makes the best meatballs that I have ever had! They were so simple to make and turned out delicious :)
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