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Mediterranean Tzatziki

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“This Greek dish is as tasty as it is fun to pronounce!”
READY IN:
1hr 10mins
SERVES:
1
YIELD:
1/2 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Blanche fennel in boiling water for 2 minutes.
  2. Combine fennel, cucumber, leek, and salt in a strainer, mix well.
  3. In a bowl, mix the yogurt, garlic, dill and chives; stir until well blended.
  4. Combine all ingredients and mix well.
  5. Chill for 30 minutes before serving.
  6. Enjoy!

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