Millet Orange Raisin Muffins

Name: Millet Orange Raisin Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12 serving(s)
Ingredients: 1 1/2 cups millet flour; 1/2 cup unbleached all-purpose flour or 1/2 cup soy flour; 1 tablespoon baking powder; 1/2 teaspoon salt; 1/4 teaspoon orange zest; 1 cup fresh orange juice; 1/4 cup vegetable oil; 1/4 cup brown rice syrup or 1/4 cup honey; 1/2 cup raisins; poppy seed

Submitted by Rita1652

"Adapted from Arrowhead Mills. A healthy muffin!"

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Ready In:: 30mins
Ingredients:: 10
Serves:: 12

ingredients

1 ¹⁄₂ cups millet flour
¹⁄₂ cup unbleached all-purpose flour or 1/2 cup soy flour
1 tablespoon baking powder
¹⁄₂ teaspoon salt
¹⁄₄ teaspoon orange zest
1 cup fresh orange juice
¹⁄₄ cup vegetable oil
¹⁄₄ cup brown rice syrup or 1/4 cup honey
¹⁄₂ cup raisins
Garnish
poppy seed

directions

Combine all dry ingredients in a medium bowl.
Mix all liquid ingredients together, then add to dry ingredients.
Put mixture in well-oiled muffin tins. Sprinkle with poppy seeds.
Makes 12 muffins.
Bake at 375 for 15-20 minutes or until done.

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Reviews

We didn't like the acrid taste of these muffins, maybe they're just too healthy for our taste! The recipe worked out fine though, and they looked neat too, but I'm glad I made only half a batch and won't be making them again.

Suzy mom to 2
We liked this. I ground hulled millet in my grain mill and used w.w. pastry flour for the 1/2 C flour. Didn't use zest, as didn't have organic oranges, but did use fresh o.j. Used olive oil and sub. walnuts for raisins. This would probably be good with dried cranberries (although DH won't let me do that!) They were a little dry, so have to decide how to fix that, but for a healthy muffin, they were quite good.

WI Cheesehead