Mocha Frappe
- Ready In:
- 2hrs 10mins
- Ingredients:
- 7
- Serves:
-
3
ingredients
- 1 cup strong brewed coffee
- 2 tablespoons sugar
- 1 tablespoon 2% low-fat milk
- 1 1⁄4 cups 2% low-fat milk
- 2 tablespoons chocolate syrup
- 3 tablespoons fat-free whipped topping, thawed
- 1 teaspoon chocolate shavings
directions
- Stir together coffee, sugar, and 1 tbs milk in a small glass measuring cup. Pour into ice cube trays and freeze at least 2 hours, or until firm.
- Process coffee ice cubes 1 1/4 cups milk, and chocolate syrup into a blender until smooth. Dollop evenly with whipped topping and sprinlke with chocolate shavings.
- Serve immediately.
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RECIPE SUBMITTED BY
Loves2Teach
clarksville, tn
I am a teacher, and have been married to my high school sweetheart for almost 9 years. I have a niece who is 7, and a nephew who is 1. Also, I have 2 sweet kitties. Sinatra is a bit on the plump side, and Audrey is a petite dainty thing. They both are almost mirror images of each other.
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