Mushroom Rice Baked
photo by Boomette
- Ready In:
- 55mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 2 cups uncooked white rice
- 1 (10 3/4 ounce) can cream of mushroom soup
- 1 cup vegetable broth
- 1⁄2 cup chopped onion
- 1⁄4 cup chopped mushroom (can use canned)
- 1 teaspoon parsley
- 1 teaspoon oregano
- 1⁄4 cup melted butter
- salt & pepper
directions
- Preheat oven to 400 In a large bowl, stir together rice, soup, and broth.
- Blend in the onion, mushrooms,parsley, oregano, butter, salt and pepper.
- Transfer to a 2 quart baking dish, and cover with a lid or foil.
- Bake 35- 40 minutes.
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RECIPE SUBMITTED BY
Myrna 2
Milwaukie, Or
I'm 65 years old and have been cooking since I was 10. My first meal was Thanksgiving dinner with all the trimmings. My mother talked me through everything. She hated to cook. I'm completely the opposite, I love to cook and try different things. been married for 42 years and have 3 kids. Two girls and a boy, four grandchildren that I spoil rotten. Had a stroke 1 year ago but it's not stopping me. My second love is camping.