My Own Best Bbq'ed Baked Beans!

“This makes a lot...BUT..."one for the potluck and one for HOME" is what DH loves! He hates it when we take dishes to gatherings and there's none left!! So, you can put this all into one pot, or divide it into two.”
READY IN:
1hr 20mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. In large frying pan, cook hamburger, sausage, bacon and onion til done.
  2. Drain *grease. Pour into **greased large pot, or divide into two pots or casserole dishes.
  3. (***You can use grease from the meats for this, just sop up and coat with a paper towel.).
  4. Add rest of ingredients except beans.
  5. Stir very well.
  6. Stir/fold in beans well.
  7. For one large pot, bake at 350º, covered, for 45-60 minutes, stirring once halfway through.
  8. Two smaller ones take about 35-45 minutes. May or may not need to be stirred once, really personal preference.
  9. I like to because I don't like the top to be QUITE so "done" looking.
  10. Some people like it that way.
  11. *For some reason the amount of pork and beans won't show up -- so, it's 2(2 lb. 8oz.) or 3(1 lb. 15 oz.) cans just in case it puts a zero up there, lol! ENJOY!

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