No Noodle Tuna Casserole for One
"Healthy lunch treat for dieters and diabetics!"
- Ready In:
- 40mins
- Ingredients:
- 8
- Serves:
-
1
ingredients
- 3 1⁄2 - 4 ounces tuna
- 1 slice Italian bread, broken into small bits
- salt and pepper
- 1⁄8 teaspoon chives, chopped
- 1⁄8 teaspoon Italian spices
- 1⁄8 teaspoon onion powder
- 2 ounces skim milk
- 1 stalk celery, diced
directions
- In a small casserole, combine all ingredients.
- Moisten with water to desired consistency.
- Bake in preheated oven at 350° for 30 minutes or until lightly brown on top and piping hot all the way through.
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RECIPE SUBMITTED BY
ElaineAnn
United States
