Orange Thyme Salmon
"I got this out of a grocery store coupon book. We use this one a lot. It's really easy and uses ingredients that are always on hand. It's quick and the flavor is light, but great."
- Ready In:
- 20mins
- Ingredients:
- 9
- Serves:
-
2
ingredients
- 2 salmon fillets
- 1 tablespoon olive oil
- 3 tablespoons Dijon mustard
- 1 garlic clove, minced
- 1 tablespoon dried thyme
- salt
- pepper
- 1 orange, peeled and sliced
- 1⁄4 cup orange juice
directions
- Combine olive oil, mustard, thyme, orange juice,and a little salt and pepper. Rub on salmon.
- Heat grill or broiler to high. Sear salmon - 1-2 min on each side.
- Reduce heat to med. Cook salmon about 5 min per side. During last minute, top with orange slices.
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Reviews
-
I used three tablespoons of fresh thyme instead of one tablespoon dried. Turned out fantastic. Served with grilled asparagus.
RECIPE SUBMITTED BY
I live in Minneapolis with my husband and our dog Dexter. We just got married in Oct. of 2006 and live in an old house that we remodeled ourselves and turned into a duplex. He's a med student and is just starting his residency in family practice. I'm an adult mental health case manager. My job is super-stressful and takes up most of the brain power that I have in a day, but cooking is relaxing to me, and I love trying new combinations of foods.
<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">
