Pasta with Brie
photo by sugarrushkid
- Ready In:
- 40mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1⁄2 lb linguine
- 2 tablespoons olive oil
- 1 teaspoon minced fresh garlic
- 1 cup packed fresh basil leaf, washed,dried and torn into small pieces
- 1⁄2 cup slivered sun-dried tomato (reconstituted if not oil-packed)
- 1⁄2 lb brie cheese, rind removed and cut into 1/2-inch pieces
directions
- Put water on to boil for pasta, then begin preparing other ingredients.
- Cook pasta according to package directions; drain and return to pan.
- Toss pasta with remaining ingredients and serve immediately.
- Season to taste at the table with salt and pepper, if desired.
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Reviews
-
I meant to make this for a vegetarian friend, but didn't get the chance. It's a good thing, though, because I don't want to share any of this! I did use two cloves of garlic (love the stuff), and instead of straight sun-dried tomatoes, I used sun-dried tomato pesto sauce (couldn't find simply tomatoes). Thanks so much!
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One word describes this recipe: "WINNER"! I made the recipe as directed with the exception of using fresh garlic & basil tagliatelle and 2 garlic cloves, minced. It was absolutely delicious. Simple, quick and easy to prepare - using fresh pasta this recipe was ready in less then 20 minutes. Wonderful mix of flavours, nothing too over powering - everything complimenting. Super recipe lennie, glad to see it posted!
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RECIPE SUBMITTED BY
I have been sharing recipes here at Recipezaar since October 2001. You won't see me around anymore, although if you're an old-school Zaarite you'll remember that in the past, you couldn't shut me up!