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“This makes a great sandwich, and something just a little different than the normal pimiento cheese.”
READY IN:
20mins
SERVES:
4-6
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, combine cheese, pimiento, olives, and onion.
  2. In a small bowl, blend mayonnaise, milk, mustard, and pepper until smooth.
  3. Add to cheese mixture, mixing well.
  4. Store in airtight container in refrigerator.
  5. Serve with bread or crackers.

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