Pita Wedges for Dips
- Ready In:
- 15mins
- Ingredients:
- 3
- Serves:
-
6
ingredients
directions
- Combine butter and Vegemite* and brush one side of pita breads.
- Cut pitas into wedges, place on a buttered oven tray and bake at 200°C for 10 minutes or until crisp.
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RECIPE SUBMITTED BY
Sonya01
Australia
I live in Keilor Downs, Victoria in Australia. I am a receptionist in Melbourne. My favorite cook books are anything Weight Watchers or Simply 2 good 2 be true also any muffin or scone cook books. I love cooking easy stuff but I love a challange ocasionaly on the weekends when i have a bit more time. My pet peeve is how much capsicum/bell peppers are in recipes now as i am elergic to them.