Potato Salad With Blue Cheese and Bacon Lardons

Name: Potato Salad With Blue Cheese and Bacon Lardons
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8 serving(s)
Ingredients: 1 1/2 kg potatoes; 360 g bacon; 220 g Stilton cheese; 150 g mayonnaise; 150 g creme fraiche; 1 garlic clove; 1/2 lemon; 1 teaspoon vinegar; 1 bunch spring onion; chives

Submitted by hectorthebat

"Potato Salad with Blue Cheese and Bacon Lardons"

Download

Ready In:: 30mins
Ingredients:: 10
Serves:: 8

ingredients

1 ¹⁄₂ kg potatoes
360 g bacon
220 g Stilton cheese
150 g mayonnaise
150 g creme fraiche
1 garlic clove
¹⁄₂ lemon
1 teaspoon vinegar
1 bunch spring onion
chives

directions

Put the potatoes in a large pan of cold water and bring to the boil. Simmer for 20 minutes, until tender. Drain and cool.
Fry the bacon lardons until golden and crisp. Set aside.
To make the dressing, crumble half the Stilton into a bowl and mix with the mayonnaise, creme fraiche, garlic, lemon, and white wine vinegar. Season and mix well to combine. Place all the salad ingredients in a serving bowl and toss with the dressing. To serve, sprinkle over the remaining cheese and the chives.