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“One-pan meal. Great on a roll or over white rice.”
READY IN:
35mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Add olive oil and sausage in a large frying pan medium to high heat. Brown sausage on all sides.
  2. Slice sausage in 1in. pieces(make sure sausage is pretty well browned or it will fall apart when cutting).
  3. Add white wine, tomato paste and salt mix until well blended.
  4. Cover and let simmer for 5 minutes.
  5. Add peppers cover again let simmer another 10 minutes.
  6. Serve on a roll or white rice.

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