Savory Bacon Muffins
- Ready In:
- 28mins
- Ingredients:
- 10
- Yields:
-
1 dozen
- Serves:
- 12
ingredients
- 6 slices bacon
- 1⁄4 cup chopped onion
- 2 cups flour, all purpose
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon salt
- 8 ounces sour cream
- 1⁄2 cup milk
- 1 egg
directions
- Cook bacon until crisp and drain well on paper towels.
- Reserve 2 tablespoons of bacon drippings.
- In pan, cook onion in bacon drippings until tender.
- In bowl, combine dry ingredients.
- Blend wet ingredients in seperate bowl.
- Add wet ingredients, crumbled bacon and onions to dry ingredients, stirring until just moistened.
- Spoon into greased muffin tins.
- Bake at 375 degrees for 18-20 minutes, or until lightly browned.
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RECIPE SUBMITTED BY
TGirl
Lake Worth, Florida
My name is Teresa, and I live in Lake Worth, Florida. I've been away from Zaar for a few years now..time sure flew! Lots has changed...some for the better, some not so much. I'm single again, and my cat, Stetson, passed away. Hopefully, I'll be around more and get back into the swing of things..I missed you guys!