STREAMING NOW: No Reservations

Shallot and Avocado Salad

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I've never made this, but have had it marked as a "must try" for ages. It's from the Victory Garden cookbook. Preparation time is approximate.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare dressing by mashing garlic with salt, stirring in oil and lemon juice or vinegar, and seasoning with pepper to taste.
  2. Peel and seed avocado.
  3. Slice vertically from end to end into thin wedges, and dip wedges in lemon juice to prevent yellowing.
  4. Arrange wedges in a slightly overlapping strip on a serving plate.
  5. Arrange shallots in a strip down the middle of the avocado.
  6. Dress to taste.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: