Sloppy Joes
photo by VickyJ
- Ready In:
- 5hrs 20mins
- Ingredients:
- 14
- Serves:
-
10-12
ingredients
- 3 lbs beef chuck
- 2 medium onions
- 1 large green pepper
- 4 tablespoons butter
- 1⁄2 cup brown sugar
- 1 (6 ounce) can tomato paste
- 1 1⁄2 teaspoons salt
- 1⁄3 cup prepared mustard
- 2 tablespoons Worcestershire sauce
- 1 teaspoon Tabasco sauce
- 1⁄2 teaspoon pepper
- 1⁄2 teaspoon red pepper
- 3⁄4 cup catsup
- hamburger bun
directions
- Simmer meat several hours until it falls apart when pierced with a fork; then remove meat from liquid and shred with a fork (liquid may be used as stock in other recipes).
- Combine onions, green pepper, butter, brown sugar, tomato paste and salt, and simmer 15 minutes,or until tender.
- Add mustard, Worcestershire sauce, Tabasco, pepper, red pepper and catsup, and simmer 5 more minutes.
- Combine sauce with meat.
- Serve hot on hamburger buns to make sloppy joes.
- Note: It is also possible to use ground beef.
- Brown in frying pan; remove as much fat as possible, and stir in sauce.
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Reviews
-
This was very flavorable and very easy ! I let my crockpot do the cooking while I was at work! The meat just melted in your mouth!I just love these quick & easy meals and I needed a change from the Beef Steaks !I also perfured the beef chuck instead of the ground beef ~ But I would use the ground beef if I had to do this in a hurry ! Thanks for this one !!
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Excellent is the only way to describe these sandwiches! I, too, tossed it all into the crock-pot right after breakfast this morning, and set it on low for 7 hours. Fabulous! Neighbors also loved it. The meat shredded soooo easily! I will never buy a can of "Manwich" and ground beef to make "Sloppy Joes" again!!! Thank you so much for sharing your recipe. Definately making these again. (Made for Zaar Chef Alphabet Soup" tag).
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<p>Have received a lot of good recipes from this site.</p>