Smoked Salmon Cheesecake (Savory)
- Ready In:
- 1hr 15mins
- Ingredients:
- 10
- Yields:
-
1 cake
ingredients
- 473.18 ml Ritz crackers (crushed) or 473.18 ml hiho crackers (crushed)
- 340.19 g cream cheese
- 226.79 g cream cheese with vegetables
- 2 eggs
- 4.92 ml salt
- 14.79 ml minced garlic
- 236.59 ml smoked salmon (chopped)
- 29.58 ml chives (minced)
- 29.58 ml scallions (chopped)
- 118.29 ml grape tomatoes (diced, seeded, drained)
directions
- press crackers in bottom of springform pan.
- combine cheese, eggs, salt, garlic and salmon.
- fold in chives, scallions tomatoes.
- bake @ 350 for 60 min or untill set.
- garnish with additional chives.
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RECIPE SUBMITTED BY
Jessica Costello
windham, maine
I am a very busy girl with a two year old boy and a crazy full time job!
With all that I do not have alot of time to cook, but I love cooking and serving my family homemade food. I love reading cookbooks so this site is a major hit with me. I love getting feedback on my recipes and giving feedback to others. I love being able to post a request and getting all of the help from people everywhere.
In the summer I love canning and making my own jellies and jams. I usually end up giving it away as gifts, that always seemed like a more personal gift. What could be better than something homemade?