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“A hearty French Soup to be served with a firm bread.”
READY IN:
1hr 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Add all ingredients to a large soup pot.
  2. Bring to a boil slowly.
  3. Reduce the heat and simmer for 1 hour.
  4. Check the seasonings and serve warm.

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