Southwestern Grilled Catfish

“An easy spicy grilled catfish.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the first 7 ingredients; stir well.
  2. Rub spice mixture over catfish fillets.
  3. Coat gill rack with nonstick cooking spray.
  4. Grill fillets over medium heat for 5 minutes per side or until fish flakes easily.
  5. Serve with fresh salsa.

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