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Spicy Sweet Mustard Chicken

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“This is a very low carb and low fat recipe.”
READY IN:
50mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend oil, mustard, honey, curry and tarragon.
  2. Arrange chicken in a 11 x 7 x 2 inch baking dish coated with nonstick cooking spray.
  3. Pour sauce over chicken.
  4. Bake at 350 degrees for 35 minutes or until chicken is done.

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