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Tangy and Juicy Marinade for Steaks & Lamb Chops

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“This ia great marinade! You will be happy you tried this recipe. I came up with it while messing around in the kitchen. The steaks were so juicy and tangy, I cannot wait to make these again! My husband ABSOLUTELY loved them! Preparation includes marinating time. I would double the recipe for every two steaks or four chops added, to be sure there is plenty of marinade.”
1hr 35mins

Ingredients Nutrition


  1. Pierce beef with fork.
  2. Combine all spice ingredients in a container. Generousley sprinkle with McCormick's Montreal Steak Seasoning.
  3. Add meat and marinate steak or lamb chops for at least one hour.
  4. Grill or Broil them.
  5. Grill - Grill on both sides until desired doneness.
  6. Broil - Place meat in a baking dish. Broil 6 inches from oven element for appr. 8 minutes on each side (or until desired doneness). Pour remaining marinade over beef when turning.

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