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“Another fish recipe from the 5 or less ingredients type cookbook. Preparation time is marinating time.”
READY IN:
1hr 17mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Steep tea in boiling water for 1 minute.
  2. Add 1/2 c cold water and steep 1 minute longer.
  3. Strain liquid from leaves into 9x13 or 8x8" pan.
  4. Reserve leaves.
  5. Mix half of the preserves with liquid tea and season with salt and pepper to taste.
  6. Cover and marinate steaks 1 hour.
  7. Bake 375 for 12-15 minutes.

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