Tips to Keep Food from Sticking on Grill Grates
- Ready In:
- 10mins
- Ingredients:
- 2
- Serves:
-
1
ingredients
- 1 raw potato, sliced in half lengthwise
- 8 ounces salmon fillets
directions
- To keep seafood from sticking to the grill, slice a raw potato in half lengthwise.
- Once the grill is hot, slide the cut potato down the grill in one direction.
- The starch from the potato will coat the grill and make it non-stick!
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RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...