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“This panini features caramelized onions. Delish!”
READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In large skillet, saute onions in oil until softened.
  2. Reduce heat to medium-low; cook, stirring occasionally, for 30 minutes or until deep golden brown.
  3. Layer the cheese, ham, tomato, pickles and caramelized onions on four bread slices; top with remaining bread.
  4. Spread outsides of sandwiches with butter.
  5. Cook on a panini maker or indoor grill for 3-4 minutes or until bread is browned and cheese is melted.

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