Unfried Chinese Rice
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“I love Chinese rice and this is sooooo goood without all the oil.”
Unfried Chinese Rice
3 recipe photos
READY IN:10mins |
SERVES:8 |
UNITS:Metric |
|
Ingredients Nutrition
- 591.47 ml uncooked jasmine rice
- 118.29 ml finely diced ham or 118.29 ml bacon
- 354.88 ml frozen peas
- 2 eggs, scrambled and chopped up
- 3-4 diced spring onions
- 59.14-78.78 ml soy sauce
- 0.61 ml ginger powder
- 2.46 ml garlic granules
- 0.61 ml fresh ground pepper
Directions
- Steam rice according to your steamer's direction.
- Place all other ingredients in a large bowl.
- Put hot rice directly on top and let sit for 2-3 minutes stir well and serve immediately.
- Does not include cooking time. Servings are approx.
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Unfried Chinese Rice