Coconut Chocolate Thumbprints
- Ready In:
- 6mins
- Ingredients:
- 4
- Yields:
-
24 thumbprints
ingredients
- 1⁄2 cup butter or 1/2 cup margarine
- 3 cups flaked coconut
- 2 cups powdered sugar
- 1 cup chocolate chips, melted
directions
- Melt butter over low heat in a medium saucepan.
- Remove from heat and add coconut and powdered sugar; mix well.
- Shape into 1" balls and place on cookie sheets.
- Make indentation in each ball and fill with melted chocolate chips.
- Chill in refrigerator until firm.
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RECIPE SUBMITTED BY
Joy1996
Pittsford, 0