Herbed Biscuits
"I don't know where I got this recipe, but it's good. Not really herbed, though. More like spiced. Or maybe you could say seasoned. Anyway, try it, you'll like it."
- Ready In:
- 20mins
- Ingredients:
- 6
- Yields:
-
12 biscuits
ingredients
- 1⁄4 cup margarine
- 1⁄4 teaspoon onion powder
- 1⁄4 teaspoon garlic salt
- 1⁄4 teaspoon paprika
- 2 cups Bisquick baking mix
- 1⁄2 cup water
directions
- Heat oven to 375.
- Place margarine in 8x8 pan, put in oven briefly to melt.
- Sprinkle with spices and mix.
- Mix bisquik and water. Pat out and cut into rounds.
- One by one, place biscuit rounds in pan, then flip to coat both sides.
- Bake until done, about 10 minutes.
- Note -- my biscuit cutter was 1.5" diameter, and I got 14 biscuits.
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RECIPE SUBMITTED BY
I live by the Atlantic Ocean - beautiful
sunrises! For fun, I like to read, sew,
and spend time with my children [son age 17, daughter age 10]. I enjoy cooking for my family and friends.Every week, on my day off, I try something new. Sometimes it's a "keeper", sometimes it's a dud, but it's always interesting. My husband, son and daughter look forward to "New Recipe Night", and to rating my efforts.
