The Easiest White Rice Ever
photo by Ms B.
- Ready In:
- 30mins
- Ingredients:
- 3
- Serves:
-
6
ingredients
- 2 3⁄4 cups water
- 1 1⁄2 cups basmati rice
- 3⁄4 teaspoon salt
directions
- Pour water into a medium pot.
- Add rice and salt.
- Cook on high heat uncovered, bring to a boil and boil until the top starts to look dry and holes are visible, about 8 minutes.
- Lower heat to the lowest setting you've got and cook covered for 15 minutes.
- Remove from heat and leave covered for 5 minutes.
- Fluff with a fork and enjoy.
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Reviews
RECIPE SUBMITTED BY
JoJoStar
Fairfield, New Jersey