Chili's Honey-Lime Dressing

"Chili's style from the grilled caribbean salad..."
 
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photo by Grimms Restaurant T photo by Grimms Restaurant T
photo by Grimms Restaurant T
Ready In:
10mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Stir ginger into Dijon mustard.
  • Mix into remaining ingredients.
  • Serve chilled.

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Reviews

  1. Fast and easy dressing to whip up. Everyone loved it. Thanks for sharing.
     
  2. I made this a while back and forgot to rate it! Really great flavors, I used fresh ginger root rather than the ground ginger. I found a similar recipe with some tarragon vinegar, may try that next time. Nice flavors, sweet and pretty perfect, only other comment is that I think I'll reduce the sesame oil by half next time. Thanks for posting, Grimm's Restaurant Tales!
     
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RECIPE SUBMITTED BY

Yay! We're finally back home in Texas! I just graduated from Le Cordon Bleu, in Scottsdale, AZ and couldn't be happier about being home! Right now I work dinner time at Las Canarias, at "La Mansion", on the Riverwalk when I'm not studying culinary anthropology and hanging out with my gorgeous hubby Dereck. I love recipezaar, and it makes my day everytime I get a comment about how someone enjoyed making one of my dishes for their family. I can't think of anything cooler than that!
 
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