“this was the first quiche I ever ate or made all in one. In fact I posted this and the picture right after consuming 2 slices! I would have added mushrooms and spinach if I had them but this was yummy just like this.”
READY IN:
55mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. in a bowl mix the eggs, milk, parmesan cheese and the seasonings. Beat with a wire whisk until well combined.
  2. add in the cheddar, ham, cooked shallots, and the tomato. Mix with a spoon.
  3. pour into the pie crust and bake at 350 degrees for 45 minutes, (I place it on a cookie sheet).

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