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READY IN:
1hr
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees F.
  2. In a large skillet, cook sausage; drain all fat, and set aside.
  3. Cook onion in pan, add bacon, and ham and sausage and heat through; remove from heat.
  4. In a bowl, lightly beat the eggs; mix in the parsley and seasonings.
  5. Pour eggs into a greased ovenproof casserole.
  6. Bake in preheated oven for 20-30 minutes or until eggs in center are set.
  7. Cut into pieces to serve.

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