Holiday Cranberry Glazed Ham
- Ready In:
- 1hr 35mins
- Ingredients:
- 4
- Yields:
-
1 ham
- Serves:
- 25
ingredients
- 7 lbs fully cooked half ham
- 1⁄2 cup whole-berry cranberry sauce
- 3 tablespoons brown sugar
- 1 tablespoon spicy brown mustard
directions
- Preheat oven to 325°F.
- Place ham on a broiler pan lined with foil. Insert meat thermometer into the thickest portion of the ham. Bake at 325 for 1 hour.
- Score outside of ham in a diamond pattern.
- Combine cranberry sauce, sugar, and mustard and brush over the ham.
- Bake an additional 35 minutes or until thermometer registers 140°F.
- Transfer ham to a platter; let stand 10 minutes before slicing.
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Reviews
-
OH MY! I don't know if we were in hog heaven or if the ham was! This glaze deserves more then 5 stars. It is so simple to prepare, and the taste is amazing. I am the only one in the family (6 of us) that likes cranberry sauce yet every single person loved the ham. My youngest daughter was even licking the bowl I had mixed the glaze in (I didn't tell her it had cranberry sauce). This is definitely a "MUST TRY" recipe. Thanks for posting this keeper. Made and reviewed for the Winter 2011 Newest Zaar Tag Game.
RECIPE SUBMITTED BY
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