Maple and Brown Sugar Glazed Ham
"I have not made this, but it sounds good. This came from a brochure that Braums had during the holidays."
- Ready In:
- 1hr 40mins
- Ingredients:
- 5
- Yields:
-
1 Ham
- Serves:
- 4-6
ingredients
- 1⁄2 cup maple syrup
- 1⁄2 cup brown sugar
- 1⁄2 cup apple juice
- 1 tablespoon Dijon mustard
- 1 fully cooked and smoked spiral half ham
directions
- For Ham: Place ham in roasting pan with 2 ounces water in the bottom of pan.
- Cover with foil and heat at 350 degrees for 1 hour.
- Uncover and baste with glaze and heat uncovered for 30 minutes more.
- For Glaze: Combine 4 glaze ingredients in saucepan and bring to a boil.
- Boil for 2 minutes (careful not to let it boil over).
- Glaze ham as directed above.
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RECIPE SUBMITTED BY
Ginny Ax
Olmitz, KS
